tag:blogger.com,1999:blog-12940096.post115470744069592043..comments2024-03-09T08:49:20.453+00:00Comments on Food, In The Main...: Cabbage thogayal (chutney)Shammihttp://www.blogger.com/profile/07905000396589717457noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-12940096.post-9120376530894400262008-07-05T23:51:00.000+01:002008-07-05T23:51:00.000+01:00Hi Shyamala,Thanks you so much. I tried it came ou...Hi Shyamala,<BR/>Thanks you so much. I tried it came out well. Posted a link to your blog. <BR/><BR/>cheers<BR/>rajaniRajani Rayuduhttps://www.blogger.com/profile/11809211845505039192noreply@blogger.comtag:blogger.com,1999:blog-12940096.post-1162429849201431702006-11-02T01:10:00.000+00:002006-11-02T01:10:00.000+00:00Thanks a lot Shammi..I tried this and it came out ...Thanks a lot Shammi..I tried this and it came out really well...Never knew that you could prepare cabbage thogayal..A wonderful addition to my culinary skills..Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12940096.post-1154945716379856822006-08-07T11:15:00.000+01:002006-08-07T11:15:00.000+01:00Shammi, cabbage and urad dal is my favorite combos...Shammi, cabbage and urad dal is my favorite combos. I make a salad with the two. Now i'll try this chutney too.Anupamahttps://www.blogger.com/profile/07835843531587212609noreply@blogger.comtag:blogger.com,1999:blog-12940096.post-1154944239867472052006-08-07T10:50:00.000+01:002006-08-07T10:50:00.000+01:00Vaishali: Yep, this is the chutney I'd mentioned. ...Vaishali: Yep, this is the chutney I'd mentioned. :) Nicer if you use tender cabbage leaves, of course!<BR/><BR/>Eve: Thogayal is a chutney - usually mixed with rice and ghee, or used as a side dish for dosa, idlis, etc. I like it as a sandwich spread too... but it might not appeal to everybody :) You can substitute the cabbage with the same amount of thinly sliced chayote squash, ridge gourd peel, zucchini peel, etc. <BR/><BR/>Parvathi: Hi, the ARF/5-a-day event is open to anybody who wants to contribute a recipe :) It's organised by Cate (http://sweetnicks.blogspot.com) for the Tuesday of every week. All you need to do is email her the link to your recipe by Monday and she'll include it in her round-up. <BR/><BR/>RP: I've checked the link to the Snacks section and made the correction :) Thank you very much for pointing it out!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12940096.post-1154920343627298432006-08-07T04:12:00.000+01:002006-08-07T04:12:00.000+01:00Wow! Nice pictures. Never tried cabbage chutney.I...Wow! Nice pictures. Never tried cabbage chutney.<BR/>I cannot click on the snack items from your recipe categories. Can you please check it? Other categories are working fine. Thanks.RPhttps://www.blogger.com/profile/06442332044493062128noreply@blogger.comtag:blogger.com,1999:blog-12940096.post-1154887370031863862006-08-06T19:02:00.000+01:002006-08-06T19:02:00.000+01:00Hey Shammi,Have been a silent stalker of your blog...Hey Shammi,<BR/>Have been a silent stalker of your blog for a while now and thoroughly enjoy reading it.I make a humble attempt at blogging too though mine is not a food blog really.You can check it our at http://parvathi.blogspot.com<BR/>Nevertheless,I'd like to start putting up more recipes and making it a semi-food blog.Where and how can I contribute to the ARF/Five a day thingy that you mention in your blog?Or is it an exclusive foodie thing?Thanks for the info and the delicious recipes!!<BR/>Cheers,<BR/>Parvathi.Parvathi Sivaramanhttps://www.blogger.com/profile/04949762004240293300noreply@blogger.comtag:blogger.com,1999:blog-12940096.post-1154824662748522712006-08-06T01:37:00.000+01:002006-08-06T01:37:00.000+01:00I tried this recipe and turned out great. Thanks S...I tried this recipe and turned out great. Thanks Shammi.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12940096.post-1154804556274506572006-08-05T20:02:00.000+01:002006-08-05T20:02:00.000+01:00Interesting recipe Shammi never would have thought...Interesting recipe Shammi never would have thought of using cabbage for thogayal if not for your recipe.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12940096.post-1154783941699241862006-08-05T14:19:00.000+01:002006-08-05T14:19:00.000+01:00Hi Shammi,I like Cabbage Thogayal very much. I wil...Hi Shammi,<BR/>I like Cabbage Thogayal very much. I will try your version soon. Thanx for sharing.Menu Todayhttps://www.blogger.com/profile/07078407919074301798noreply@blogger.comtag:blogger.com,1999:blog-12940096.post-1154750359445647872006-08-05T04:59:00.000+01:002006-08-05T04:59:00.000+01:00Wow !! Very very interesting dish.. I really never...Wow !! Very very interesting dish.. I really never liked cabbage much because i thought nothing much could be made other than coleslaw .. but this really looks yummy ..Is togayal a sandwich spread or a chutney?? and after reading krithika's comment it appears it can be made using other ingredients too. If so what else is used??Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12940096.post-1154721002984175832006-08-04T20:50:00.000+01:002006-08-04T20:50:00.000+01:00Shammi,Is this the same dish that you mentioned in...Shammi,<BR/>Is this the same dish that you mentioned in one of your comments at my blog? Where one can use harder cabbage leaves too?<BR/>Well, leaves hard or tender, this chutney will definitely taste good. Must add green cabbage to my shopping list for tomorrow. :)Vaishalihttps://www.blogger.com/profile/18019065060217293797noreply@blogger.comtag:blogger.com,1999:blog-12940096.post-1154719478256009982006-08-04T20:24:00.000+01:002006-08-04T20:24:00.000+01:00I have never tried cabbage togayal. Yours looks re...I have never tried cabbage togayal. Yours looks really nice. I make my togayal the same way by reserving some fried urad dal. I like my togayal a little crunchy. Will definitely try this.Krithikahttps://www.blogger.com/profile/17520960389638861179noreply@blogger.com